Before Christmas markets boiled Glühwein into sugar fog, Romans and monks treated it as survival, ritual, and craft. This recipe restores restraint: controlled heat, patient spice extraction, preserved alcohol. Not nostalgia. Precision. The kind of winter drink that warms deeply, lingers quietly, and reminds us why tradition mattered once more.
How A Year in Switzerland Changed My Life
In 2001, in a small boarding school tucked away in the Swiss Alps taught me what truly matters: living in harmony with others, embracing diverse perspectives, and finding purpose through service. Those lessons planted seeds that continue shaping my work today—from building EnduroFit's community-first approach to how I lead and create meaningful impact.

